Meat Processors Inc.

From our Kitchen

Fruity Curry Chicken Salad Print

Preparation and cooking time: 45 minutes

Makes 8 servings

Ingredients

4 (6oz pcs.) boneless skinless breast halves - cooked and diced
1 stalk celery, diced
4 green onions, chopped
1Golden Delicious apple - peeled, cored and diced
1/3 cup golden raisins
1/3 cup chopped toasted pecans
1/8 tsp. ground black pepper
½ tsp. curry powder
¾ cup light mayonnaise

Directions

In a large bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder, and mayonnaise. Mix well. Serve.

Cook’s Tip

Make the day before serving. This allows the flavors to mix together. Try serving in a wheat pita pocket.