Meat Processor’s staff has over 30 years experience sourcing the finest in fish and seafood. Whether it is fresh or frozen, wild or farmed, imported or domestic, we have truly “earned our fins.”
Whatever you are looking for we can get it, from salmon to zebra fish, or abalone to muscles. Our staff will bring to your table an incredible selection of seafood of a quality that our competitors can’t match, and we can do it all at surprisingly affordable prices.
Salmon with Whiskey and Cream
Preparation and cooking time: 10 to 15 minutes
Makes 4 servings